Antonio's Lunch Menu - Antonio's Cucina Italiana (2024)

Served 11 AM to 3 PM, Monday through Friday, Dining Room Only
All prices are subject to change. Please see store for details. Parties of 16 or more must order off the banquet menu.
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Antipasti Appetizers

Antonio's Lunch Menu - Antonio's Cucina Italiana (1)

GF Antonio’s Caprese (serves 2)Antonio's Lunch Menu - Antonio's Cucina Italiana (2)

15.95

Fresh burrata and tomatoes with roasted peppers, sprinkled with fresh basil and olive oil.

BruschettaAntonio's Lunch Menu - Antonio's Cucina Italiana (3)

10.95

Italian bread toasted and topped with diced tomatoes, garlic and basil.

GF Option: 13.95

Stuffed Mushrooms

14.95

Shrimp & crab meat stuffing topped with provolone.

Calamari Fritti

12.95

Fresh baby squid, dusted and flash fried.

Calamari Limone

12.95

Fresh squid steak sautéed with lemon, garlic and capers.

AràncinisAntonio's Lunch Menu - Antonio's Cucina Italiana (4)

10.95

Italian breaded rice balls stuffed with cheese and served over marinara sauce.

Polenta

11.95

An old family tradition. Cornmeal topped with Italian sausage and meat sauce.

Parmesan Brulée DipAntonio's Lunch Menu - Antonio's Cucina Italiana (5)

12.95

Rich, creamy parmesan baked in a ramekin.

Beef Tenderloin Tips

18.95

6 oz. Seasoned and sautéed in our zip sauce.

Handmade Italian Fennel Sausage

11.95

Sautéed with hot peppers, onions and potatoes.

For those who can't wait!

7.95

Our Famous Baked Bread served with homemade meat or marinara sauce.

Zuppe Soups

Chicken Pastina

Mini pasta in a broth made from real soup hens; a soup we grew up on.

Pasta fa*gioli

A peasant soup made with pasta and beans in a tomato base.

Minestrone

Classic Italian vegetable soup in a beef broth.

Sm. 10 oz. Bowl $5.95 Large 14 oz. Bowl $7.95

Insalate Salads

Antonio's Lunch Menu - Antonio's Cucina Italiana (6)

The Roman Wedge

11.95

Romaine heart lettuce topped with crumbles of bleu cheese, diced tomatoes, bacon and housemade ranch.

Burrata and Arugula Salad

13.95

With lemon, olive oil, and fresh basil dressing.

Caesar Salad

sm: 9.95 | med: 12.95 | lg: 20.95

Tuscan Salad

sm: 10.95 | med: 13.95 | lg: 21.95

Antipasto Salad

sm: 10.95 | med: 13.95 | lg: 21.95

Greek Salad

sm: 10.95 | med: 13.95 | lg: 21.95

Tossed Salad

sm: 7.95 | med: 10.95 | lg: 18.95

Our Famous Baked Bread Basket

4.95

Small Soup & House Salad Combo

10.50

Add salmon, shrimp or chicken for an additional charge.

Panini R.V.’s Famous Subs

Antonio's Lunch Menu - Antonio's Cucina Italiana (7)

Village

9.95

Ham, cheese, salami, lettuce, tomato, black olives, onions and pepper rings with Italian dressing.

Mozzaball

9.95

Meatballs, mozzarella cheese and a side of sauce.

Chicken Parmesan

9.95

Breaded chicken breast, mozzarella cheese and a side of sauce.

Choose one: soup, dinner salad or French fries 12.95

Dad’s Award Winning Hand Tossed Pizza Pie Recipe

Antonio's Lunch Menu - Antonio's Cucina Italiana (8)

Cheese

sm: 10.50 | lg: 14.95 | oval: 23.95

Cheese & One Item

sm: 12.00 | lg: 16.95 | oval: 26.95

Cheese & Two Items

sm: 13.50 | lg: 18.95 | oval: 29.95

Cheese & Three Items

sm: 15.00 | lg: 20.95 | oval: 32.95

Pizza Bianca

sm: 13.50 | lg: 18.95 | oval: 29.95

Diced tomatoes, garlic, basil and mozzarella cheese (no sauce).

Pizza Margareta

sm: 13.50 | lg: 18.95 | oval: N/A

A thin crust with marinara sauce and fresh mozzarella, drizzled with olive oil and fresh basil.

Antonio's Special

sm: 18.00 | lg: 24.95 | oval: 38.95

Cheese, pepperoni, mushrooms, ham, green peppers, bacon, onions and Italian sausage.

Antonio's Vegetarian

sm: 18.00 | lg: 24.95 | oval: 38.95

Cheese, mushrooms, green peppers, onions, green olives, sliced tomatoes topped with parmesan cheese.

Extra Items:

sm: 1.50 ea. | lg: 2.00 ea. | oval: 3.00 ea.

Cheese, pepperoni, mushrooms, green peppers, ham, bacon, onions, Italian sausage, ground beef, black olives, green olives, sliced tomatoes, hot pepper rings, pineapple, pepper seeds, parmesan cheese, anchovies.

Premium Items: Chicken, Feta, Steak

sm: 3.00 ea. | lg: 4.00 ea. | oval: 6.00 ea.

Gluten-Free PizzaAntonio's Lunch Menu - Antonio's Cucina Italiana (9)

sm: +3.00

Small Only.

Calzoni

Antonio's Lunch Menu - Antonio's Cucina Italiana (10)

Steak & Cheese

Bambino: 10.95 | Mamma: 17.95 | Papa: 31.95

Sautéed steak and onions topped with mozzarella cheese.

Chicken & Cheddar

Bambino: 9.95 | Mamma: 15.95 | Papa: 28.95

Sautéed chicken and onions topped with mozzarella and cheddar cheese.

Pizza

Bambino: 9.95 | Mamma: 15.95 | Papa: 28.95

Mozzarella cheese, pepperoni, and mushrooms.

Extra Items:
Bambino (sm.) 1.50 ea. | Mamma (med.) 2.00 ea. | Papa (lg.) 3.00 ea.

Pasta Fatta In Casa Homemade Pasta

Antonio's Lunch Menu - Antonio's Cucina Italiana (11)

Spaghetti

16.95

Served with our traditional house meat sauce.

Angel Hair MarinaraAntonio's Lunch Menu - Antonio's Cucina Italiana (12)

17.95

A traditional house blend of fresh tomatoes with herbs and spices.

Linguine Aglio OlioAntonio's Lunch Menu - Antonio's Cucina Italiana (13)

17.95

Old school garlic and oil with sundried tomatoes.

Fettuccini AlfredoAntonio's Lunch Menu - Antonio's Cucina Italiana (14)

18.95

Served in a rich creamy cheese and butter sauce.

Mostaccioli Rita Sauce

19.95

Served with Mamma Rita's special Pancetta (bacon) and mushroom blush sauce.

Covatelli Bolognese

17.95

Shell shaped pasta topped with a creamy meat sauce.

Polenta

18.95

An old family tradition. Cornmeal topped with Italian sausage and meat sauce.

Gnocchi

18.95

Homemade little potato dumplings in a savory rich meat sauce.

Gnocchi Rita Sauce

21.95

Little potato dumplings served with Mamma Rita's special Pancetta (bacon) and mushroom blush sauce.

Spaghetti Carbonara "Alla Bocelli"

18.95

Prepared with eggs, Pancetta (bacon) and parmesan cheese. A recipe Andrea Bocelli prepared himself in our kitchen.

Linguine ArrabbiataAntonio's Lunch Menu - Antonio's Cucina Italiana (15)

17.95

Fresh chunky tomato, garlic, basic sauce with a touch of spice.

Linguine Al PestoAntonio's Lunch Menu - Antonio's Cucina Italiana (16)

18.95

Prepared with olive oil, pine nuts, garlic, parmesan cheese and plenty of basil.

Fettuccini Con Pollo

21.95

Grilled breast of chicken sautéed in a garlic cream sauce in a bed of fettuccini.

Top it With:
Handmade Meatballs or Italian Sausage 4.95 • Fresh Mushrooms or Baked Cheese 3.95 • Grilled Chicken Breast 5.95

Includes soup or salad and our famous baked bread (upgrade to Specialty Salad 2.95 or Wedge 4.95). All pasta dishes can be substitutes with a different type of pasta: Gnocchi add 2.00 • Angel Hair add 1.00 • Gluten Free Pasta add 3.00

Pasta Ripiena Fatta In Casa Homemade Stuffed and Baked Pasta

Antonio's Lunch Menu - Antonio's Cucina Italiana (17)

Lasagna

18.95

Layers of homemade noodles baked with fresh cheeses in a rich meat sauce.

Vegetarian LasagnaAntonio's Lunch Menu - Antonio's Cucina Italiana (18)

17.95

Layers of homemade noodles baked with fresh cheeses and vegetables in a rich tomato sauce.

Spaghetti Alla Stuart

18.95

Prepared with mushrooms, green peppers, onions, green and black olives, cooked prosciutto (ham), topped with mozzarella and parmesan cheese and baked with a tomato sauce.

Classic Ravioli Meat Filled

19.95

Topped with meat sauce.

Classic Ravioli Cheese FilledAntonio's Lunch Menu - Antonio's Cucina Italiana (19)

17.95

Topped with tomato sauce.

Ravioli FlorentineAntonio's Lunch Menu - Antonio's Cucina Italiana (20)

18.95

Spinach and ricotta topped with a cream sauce with sundried tomatoes.

Cannelloni

18.95

A blend of veal, pork and chicken rolled up in homemade noodles, then baked with cheese and tomato sauce.

MannicottiAntonio's Lunch Menu - Antonio's Cucina Italiana (21)

17.95

Mozzarella, ricotta and parmesan cheese rolled up in homemade noodles, then baked with cheese and tomato sauce.

Seafood Mannicotti

20.95

Stuffed with mozzarella and ricota cheese, real lump crab, and shrimp topped with a palomino sauce.

Tortellini Alla Panna

18.95

Meat or cheese filled tortellini prepared with peas and ham in a rich cream sauce.

Mostaccioli Casseruola

18.95

Prepared with meatballs or Italian sausage, mushrooms and a creamy tomato sauce baked with mozzarella cheese.

Baci-Big Kisses

20.95

Pasta purses filled with grand adana parmesan cheese, morsels of prosciutto and ricotta cheese in a cream sauce with mushrooms and peas.

Sorry, no substitutions on stuffed pasta.

Frutti Di Mare Pasta Seafood Pasta

Antonio's Lunch Menu - Antonio's Cucina Italiana (22)

Linguine with (Red or White) Clam Sauce

21.95

Tender baby clams prepared in clam stock with garlic, butter and wine.

Linguine Delmar

23.95

A combination of fresh shrimp, scallops and whitefish, sautéed in a zesty tomato sauce.

Linguine Shrimp Amore

22.95

Fresh shrimp sautéed in a lemon wine butter sauce with garlic, diced tomatoes and artichokes.

Fettuccini Con Gamberi

22.95

Tender shrimp sautéed in a rich garlic cream sauce.

Includes soup or salad and our famous baked bread (upgrade to Specialty Salad 2.95 or Wedge 4.95).

Gluten-Free Pasta

Rice Ziti or Rice Spaghetti

With your choice of sauce: Meat, Marinara, Aglio Olio, Pesto, Arrabbiata, Delmar.
*A 3.00 upcharge applies

Add 1 GF Bread Basket

4.95

** Please be aware for those who are highly allergic to gluten – Antonio’s is not a gluten-free facility.

Side Dishes

French Fries

4.95

Specialty Fries

7.95

Side of VegetablesAntonio's Lunch Menu - Antonio's Cucina Italiana (23)

4.95

Pepperoncini or Olives

3.95

Side of Cheese (Feta or Bleu) (4 oz.)

2.95

Our Famous Baked Bread Basket

4.95

Side Dish of Pasta (meat or marinara)

5.95

Side Dish of Special Pasta

7.95

Side of Sauce (Meat or Marinara) (4 oz.)

2.95

Side of Special Sauce (4 oz.)

3.95

Side of Dressing

(4 oz.) 1.95 (10 oz.) 3.95

Piccolo Bambino Children Only

Spaghetti and Meat Ball

8.95

With meat sauce

Angel Hair Pasta

8.95

With tomato sauce

Fettuccini

8.95

With Alfredo sauce

Mostaccioli

8.95

With steamed veggies

Grilled Chicken Breast

8.95

With steamed veggies

Lasagna

8.95

Ravioli (meat or cheese)

8.95

Chicken Strips

8.95

With french fries

Mozzarella Sticks

8.95

Macaroni & Formaggio

8.95

Traditional macaroni and cheese

Personal Pizza

8.95

Cheese and one item

10 years of age and under. Includes cup of soup and our famous baked bread and one FREE Kiddie drink, upon request (dining room only).
Celebrating a birthday? Be our guest for lunch or dinner and receive a FREE cannoli!
(Proper I.D. required)

Piatti Principali Main Course

Antonio's Lunch Menu - Antonio's Cucina Italiana (24)

Chicken Antonio

25.95

A tender breast of chicken smothered in a creamy white sauce topped with provolone cheese.

Chicken Parmigiana

22.95

A breaded breast of chicken topped with mozzarella cheese, then baked in a wine and tomato sauce.

Chicken Cacciatore

24.95

Thinly sliced breast of chicken, sautéed with mushrooms, onions, green peppers, garlic and tomato sauce.

Chicken Scalloppini

24.95

Thinly sliced breast of chicken sautéed in a dry white wine sauce with mushrooms and garlic.

Chicken Marsala

24.95

Thinly sliced breast of chicken, sautéed in a sweet marsala wine sauce with mushrooms.

Lamb Shank

26.95

Tender lamb shank simmered with vegetables in its natural juices, over polenta.

Veal Parmigiana

25.95

A tender breaded veal cutlet topped with mozzarella cheese, then baked in a wine and tomato sauce.

Veal Cutlet

25.95

A tender seasoned breaded cutlet served with a side of tomato sauce.

Veal Marsala

27.95

Thinly sliced veal sautéed in a sweet marsala wine sauce with mushrooms.

Veal Picatta

27.95

Thinly sliced veal sautéed in a light lemon-pepper and caper sauce.

Eggplant ParmigianaAntonio's Lunch Menu - Antonio's Cucina Italiana (25)

21.95

Layers of breaded eggplant and cheese baked in a rich tomato sauce.

Lamb ChopsAntonio's Lunch Menu - Antonio's Cucina Italiana (26)

29.95

Marinated chops with our special herbs and spices, broiled to perfection.

Il Volo PolloAntonio's Lunch Menu - Antonio's Cucina Italiana (27)

23.95

10 oz. Broiled Italian cut chicken breast in a rosemary spice and wine marinade.

Includes soup or salad, a side dish of spaghetti and our famous baked bread (upgrade to Specialty Salad 2.95 or Wedge 4.95).

Frutti Di Mare Seafood

Antonio's Lunch Menu - Antonio's Cucina Italiana (28)

Breaded Shrimp

21.95

Tender dusted shrimp, fried to perfection.

Steamed Mussels

24.95

Mussels in white wine with garlic and light tomato sauce.

Polenta Delmar Alla Valentino

25.95

A combination of fresh shrimp, scallops and whitefish, sautéed in a zesty tomato sauce over polenta.

Shrimp Scampi

24.95

Tender shrimp sautéed with garlic, butter and wine.

Broiled Salmon

26.95

Delectably seasoned and broiled salmon filet, prepared with a creamy dill sauce.

Baccala

21.95

Sautéed cod fillet in a zesty tomato sauce.

Includes soup or salad and our famous baked bread (upgrade to Specialty Salad 2.95 or Wedge 4.95).

Dolci Dessert

Cannoli (Made in House)

3.95

Classic Tiramisu (Momma Rita's Secret Recipe)

6.95

Toasted Almond Tiramisu (A Toasty Twist)

6.95

Profiterole (From the Home-Land)

7.95

Seasonal Cheesecake (Ask Your Server)

7.95

Spumoni Ice Cream (A Tradition)

4.95

Ask your server about menu items that are cooked to order or served raw. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please notify your server about food restrictions or allergies.

Specialty Drinks

Antonio's Lunch Menu - Antonio's Cucina Italiana (29)

Aperol Spritz

Aperol, Prosecco and topped with soda water.

Negroni Sbagliato

Campari, Sweet Vermouth and topped with Prosecco.

Amaretto Sour

Disarronno, lemon juice, sugar and egg white.

Brandy Alexander

Hennessy, Creme de Cacao, heavy cream and a sprinkle of nutmeg.

Americano

Campari, Sweet Vermouth and soda water.

Champagne co*cktail

Hennessy, sugar cube, Angostura and Prosecco.

Paloma

Tequila, Lime, grapefruit, agave syrup and topped with grapefruit soda.

That's Amore

Raspberry vodka, Chambord, cranberry & pineapple juice.

Ice Cream Drinks

Anton Hummer

Chambord, Kahlua, Bailey’s and ice cream.

Cocoa Banana

White créme da cacao, créme de banana and ice cream.

Gelato Fogato

Vanilla ice cream topped with espresso and Frangelico.

Nutella Hummer

Nutella chocolate, Frangelico, créme de cacao and ice cream.

Hot Drinks

Cafe Italia

Frangelico, Amaretto and fresh brewed coffee topped with whipped cream.

Koke Coffee

Kailua, brandy and fresh brewed coffee topped with whipped cream.

Cocao Butter

Butterscotch schnapps and hot chocolate topped with whipped cream.

Espresso & Cappuccino

Decaf Espresso

Iced Espresso

Espresso w/ Sambuca

Decaf Cappuccino

Iced Cappuccino

Flavored Cappuccino

Frangelico, Amaretto, Kahlua, Chambord and non-alcoholic flavors available.

House Wines

Chianti

Cabernet Sauvignon

Merlot

Roscato

Pinot Grigio

Chardonnay

Sauvignon Blanc

Glass 7.00 • Bottle 24.00

Bottled Beer

Bud

Bud Light

Coors Light

Miller Lite

Michelob Ultra

Labatt-Nordic (non-alcoholic)

Labatt Blue

Labatt Blue Light

Corona

Heineken

Moretti

Peroni

Menabrea Amber

Menabrea Bionda

Samuel Adams

Blue Moon

Stella Artois

Bell's Two Hearted Ale

Domestic 4.00 | Import / Premium 5.00

Non-Alcoholic Drinks

Soft Drinks

co*ke, Diet co*ke, Minute Maid Orange and Sprite.

Coffee or Hot Tea

Iced Tea

Flavored Iced Tea

Milk or Juices

Orange, grapefruit, apple, pineapple, cranberry, tomato, and papaya.

Lemonade

San Pellegrino

Italian soft drinks: orange or lemon.

San Pellegrino

Italian sparkling natural mineral water.

Panna

Bottled Italian water.

Antonio's Lunch Menu - Antonio's Cucina Italiana (2024)

FAQs

Who owns Antonio's Cucina Italia? ›

Owned by the Rugiero family.

What does trattoria mean? ›

trattoria • \trah-tuh-REE-uh\ • noun. : restaurant; specifically : a usually small Italian restaurant.

Who owns Bravo Cucina Italiana? ›

Who owns Molto Fairfield? ›

Molto's four owners: Dan Camporeale, Rose Dione, Alex Racanelli and Gennaro Racanelli also own the restaurant Lugano in Greenwich. The new restaurant, like Molto, will offer Italian cuisine.

What does osteria mean in Italian? ›

Osterias are wine bars that have evolved to serve simple meals. Traditionally, they are simpler than trattorias and usually have no menu. The offering changes daily, according to the market and two or three courses are offered for a fixed price, including wine.

What is a small restaurant called in Italy? ›

This definition has fallen out of use however, and today osterias are generally considered small, family-owned eateries similar to trattorias. These eateries often serve a variety of dishes in a comfortable, casual setting. You might also hear these types of establishments referred to as tavernas.

What are restaurants called in Italy? ›

RISTORANTE. Perhaps the most well-recognised type of restaurant on the list is the 'Ristorante'. It is a formal place to eat Italian cuisine, where you sit down at a table, get presented a menu and offered table service.

Who owns Ciao Italia? ›

Ciao Italia, South Perth opened in August 1999 by a young Italian chef, Spartaco Rotella.

Who are the owners of Roman Cucina? ›

Roman Cucina was founded in Orange County in 2001 by brothers Giovanni and David Roman; their partners include Jonny Walla and Ryan Tombrello.

Who owns cucina antica? ›

Cucina Antica Foods, Corp. is a family-owned company making fresh, all-natural Italian products for over 20 years. Founder and Chef Neil Fusco originally created his sauce recipes in the kitchen of his successful, New York Times-rated Italian restaurant in Westchester County, NY.

Who owns Cucina Alba NYC? ›

Freshly milled grains are the star of the delectable pastas and breads you'll find at Cucina Alba, the latest restaurant from chef Adam Leonti and partners Cobi Levy and Will Makris of Prince Street Hospitality (Little Prince, Lola Taverna, and Lucali).

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